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drawn in 22 min with Chicken Paint
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iconSuntan
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Suntan (Sep 16, 2009)
Suntan (Sep 16, 2009)
drawn in 22 min
backmagicwoman (Sep 16, 2009)
Oh my God!..I love green olives...these look so goooood!..(sigh)..I love you.
Flubbles (Sep 16, 2009)
I hate olives.
Cameo (Sep 16, 2009)
I love em too! And yours look delicious! ;o)
Miss_DJ (edited Sep 16, 2009)
this is very tastefully drawn, Suntan...lol..I'm a sucker for black olives, though and some feta cheese, maybe some bread and oil for dipping in....YUM
backmagicwoman (Sep 16, 2009)
I looove feta cheese...with tomato and red onion..yummmooo!
Gooey (Sep 16, 2009)
I dislike olives, but I really like how you drew this! (:
Axil62 (Sep 16, 2009)
You can't be in my family if you don't love olives.
Flubbles (Sep 16, 2009)
I pretty much like everything but for some reason i just dislike olives.
Axil62 (Sep 16, 2009)
What's green and red and vulgar?
An olive with it's pimento hanging out.
backmagicwoman (Sep 16, 2009)
HaHa...I like to suck the pimentos out before i eat the olive...
Axil62 (Sep 16, 2009)
Yes yes, standard operating procedure.
backmagicwoman (Sep 16, 2009)
Yes indeedy!
Axil62 (Sep 16, 2009)
Now, for yer basic black olive. if they're pitted, you must at least once, put one on each fingertip and then eat them off. Now if they happen to have the pits still in them, you go outside to eat them because of course you have to see who can spit the pit the furthest.
backmagicwoman (Sep 16, 2009)
I like to stick my tongue in the hole in the end of the black ones and then waggle it at everyone...
Suntan (edited Sep 16, 2009)
Those black olives on the Spaghetti pie were luscious looking. :p
Thanks!
davincipoppalag (Sep 16, 2009)
Olive this drawing LInda :0)
alicedemone (Sep 16, 2009)
oooh, can i have some of those! Green olives are great. good work
backmagicwoman (Sep 16, 2009)
They are really good with little chunks of sharp cheddar cheese...
Suntan (edited Sep 17, 2009)
I really love it when you go out to dinner and little plates of olives are served, sitting in seasoned oil..so briny and delish, with crusty bread. yummy. I've never had an olive in a drink though...have you? :)
Thank you, Alice and Dave! <-- ha! I thought you would say that.
Axil62 (Sep 16, 2009)
MMMmmm yeah. I like going to Italian places where they bring out the warm bread slices in a little basket all wrapped in the cloth thing and they serve the saucer with the spiced oil that you dip the bread in instead of putting butter on it.
Suntan (Sep 17, 2009)
ohh, yeahhh. That's it exactly. ...but have you ever had one in a drink?
Axil62 (Sep 17, 2009)
You mean a martini? Yes, of course. You?
Suntan (edited Sep 17, 2009)
No, not a gin drinker...but they look so good with that olive. Maybe I'll put one in my Jack and see what happens.
firecracker (Sep 17, 2009)
I used to like eating olives.....but I can't stand the thought of eating them anymore.....I don't know what happened.....but they just don't taste the same as they used to...."lol"! :)
GreyGhost (Oct 12, 2009)
Nice in an ice cold vodka martooni .. then you can have drinks and dinner all in one :)
Teapot (Feb 23, 2010)
The thing about olives is...if you get a bad one, they're so nasty and bitter you might think you never want another one. But you have to get back on that horse because the good ones are SO good. Olive tapenade is one of my favorite treats--crushed up with garlic, lemon, and sometimes tahini. It's divine on crostini. This is so pretty, Suntan, the glass looks really nice. Gin is gaggy but you can make a vodka martini instead. Jack? ooowwwh. I don't think so. It don't need no embellishments.
Suntan (edited Feb 23, 2010)
ha, thanks very much, I was trying to channel Axil and his way with light...and never did put one in my Jack. The tapenade sounds very yummy..must try.
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